List Price: £11.99 (GBP)
- Lowest New Price: £5.68
- Lowest Used Price: £4.14
- Total New: 24
- Total Used: 14
- Total Collectible: 0
- Total Refurbished: 0
Features:
- New
- Mint Condition
- Dispatch same day for order received before 12 noon
- Guaranteed packaging
- No quibbles returns
- Author : Editors of The Diabetic Gourmet magazine
- Binding : Paperback
- EAN : 9780471393269
- ISBN : 0471393266
- Is Eligible For Trade In? : Yes
- Label : John Wiley & Sons
- Languages : Original Language: English, Published: English
- Manufacturer : John Wiley & Sons
- Number Of Items : 1
- Number Of Pages : 240
- Package Dimensions : 0.79 inches (Height) x 9.06 inches (Length) x 0.66 pounds (Weight) x 6.14 inches (Width)
- Product Group : Book
- Publication Date : 2004-06-18
- Publisher : John Wiley & Sons
- SKU : ACOUK_book_usedverygood_0471393266
- Studio : John Wiley & Sons
Presents more than 200 recipes with nutritional information and diabetic exchanges for easy meal planning. Featuring healthy versions of traditional favorites - from pot roast to macaroni and cheese to banana cream pie, this cookbook shows how you can safely and effectively eat well if you have diabetes or special dietary needs.
- Product Description
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- Books > Special Features > Look Inside!
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- Books > Subjects > Food & Drink > Diets & Healthy Eating > Diabetic & Sugar-free
- Books > Subjects > Food & Drink > Diets & Healthy Eating > Diets
- Books > Subjects > Food & Drink > Entertaining & Special Occasions > Gourmet
- Books > Subjects > Food & Drink > General
- Books > Subjects > Health, Family & Lifestyle > General
- Books > Subjects > Health, Family & Lifestyle > Health Issues > Popular Medicine
- Books > Language > English
- Books > Format > Paperback
- Books > Font Size > Regular Size
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